500 g
These Casarecci are elaborately produced using a bronze mold. The rough surface of the casarecci absorbs the sauce particularly well. The noodle has a pleasantly strong taste of its own.
Benedetto Cavalieri is one of the 5 best pasta manufacturers in Italy. Working with the bronze mold is time-consuming, but increases the quality of the pasta. In tastings, his specialties, pressed through bronze molds and therefore provided with a rough surface, are regularly ahead.
Pasta
Origin: Italy
Delivery time: 10 working days
Ingredients: durum wheat semolina, water
Allergens: GLUTEN
| Nutritional values | per 100 g |
|---|---|
| energy | 1490 kJ / 355 kcal |
| fat | 1.5 g |
| saturated with it | 0.3 g |
| carbohydrates |
71.5 g |
| of which sugars | 3.6 g |
| protein | 12.5 g |
| salt | <0.01 g |
Responsible entrepreneur: Pastificio BENEDETTO CAVALIERI - Via Garibaldi, 64 - I-73024 Maglie
